desserts
Santa’s Favorite Reindeer Brownies

Santa’s Favorite Reindeer Brownies

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These adorable lil’ guys are Santa’s Favorite Reindeer Brownies. The recipe makes a 9×13 pan full of reindeer brownies that you can quickly dress up and come out looking like the parenting rock star you are! It is a perfect treat for those uber busy parents who still want to “make it themselves” OR a great project to involve the kiddos with so you can leave Mr Claus an incredible treat!

Santa's Favorite Reindeer Brownies


 

You will need:

2 boxes of brownie mix
eggs
oil
water
1 container of chocolate fudge frosting
1 package of small edible eyes
a small bag of M&M’s, red picked out
1 bag of mini pretzels
1 sheet of parchment paper, long enough to come about the sides about 2 inch

Directions:

Preheat oven to 350 degrees
Follow the directions on the back of the brownie box to make the brownies
Once brownies are baked and cooled, open the container of frosting and peel back the foil
Place container of frosting into the microwave on increments of 20 seconds until slightly melted
Pour frosting onto cooled brownies and spread using a rubber spatula.
Once brownies have been frosted place into the fridge for 30 minutes
After the 30 minutes, remove brownies from the pan and cut into bars
Place 1 pretzel on each top corner for the Antlers.
Place two eyes under the pretzels.
Place a red M&M into the center for his nose.
Enjoy!

Santa’s Favorite Reindeer Brownies
Recipe Type: Dessert
Author: Dannelle Gay
2 boxes of brownie mix eggs oil water 1 container of chocolate fudge frosting 1 package of small edible eyes a small bag of M&M’s, red picked out 1 bag of mini pretzels 1 sheet of parchment paper, long enough to come about the sides about 2 inch
Ingredients
  • 2 boxes of brownie mix
  • eggs
  • oil
  • water
  • 1 container of chocolate fudge frosting
  • 1 package of small edible eyes
  • a small bag of M&M’s, red picked out
  • 1 bag of mini pretzels
  • 1 sheet of parchment paper, long enough to come about the sides about 2 inch
Instructions
  1. Preheat oven to 350 degrees
  2. Follow the directions on the back of the brownie box to make the brownies
  3. Once brownies are baked and cooled, open the container of frosting and peel back the foil
  4. Place container of frosting into the microwave on increments of 20 seconds until slightly melted
  5. Pour frosting onto cooled brownies and spread using a rubber spatula.
  6. Once brownies have been frosted place into the fridge for 30 minutes
  7. After the 30 minutes, remove brownies from the pan and cut into bars
  8. Place 1 pretzel on each top corner for the Antlers.
  9. Place two eyes under the pretzels.
  10. Place a red M&M into the center for his nose.
  11. Enjoy!

    

Here are a few other fun ideas we thought you might enjoy:

Reindeer Noses — A Sweet Gift!

Reindeer Sugar Cookies!

December Daily – Reindeer Sandwiches

Yield: 12 - 15 brownies

Santa's Favorite Reindeer Brownies

Santa's Favorite Reindeer Brownies

These adorable lil’ guys are Santa’s Favorite Reindeer Brownies.

Prep Time 20 minutes
Cook Time 25 minutes
Additional Time 30 minutes
Total Time 1 hour 15 minutes

Ingredients

  • 2 boxes of brownie mix
  • eggs
  • oil
  • water
  • 1 container of chocolate fudge frosting
  • 1 package of small edible eyes
  • small bag of M&M’s, red picked out
  • 1 bag of mini pretzels
  • 1 sheet of parchment paper, long enough to come about the sides about 2 inch

Instructions

Preheat oven to 350 degrees.

Follow the directions on the back of the brownie box to make the brownies.

Once brownies are baked and cooled, open the container of frosting and peel back the foil.

Place container of frosting into the microwave on increments of 20 seconds until slightly melted.

Pour frosting onto cooled brownies and spread using a rubber spatula.

Once brownies have been frosted place into the fridge for 30 minutes.

After the 30 minutes, remove brownies from the pan and cut into bars.

Place 1 pretzel on each top corner for the Antlers.

Place two eyes under the pretzels.

Place a red M&M into the center for his nose.

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 182Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 26mgSodium: 83mgCarbohydrates: 22gFiber: 1gSugar: 15gProtein: 3g

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