Chocolate Peanut Butter Apple Tart

Chocolate Peanut Butter Apple Tart

I may have been compensated for this post. Please keep in mind that it affects you in no way financially. If an item is being reviewed, I am not obligated to give a positive review and always use my own words. This disclosure is in accordance with the Federal Trade Commission’s 16 CFR, Part 255: Guides Concerning the Use of Endorsements and Testimonials in Advertising. If you would like a review done contact Dannelle at

Peanut Butter & Company shipped me some fun chocolate flavored peanut butters to play with this month…and I used the Dark Chocolate Dreams for this recipe. Made with American peanuts, no preservatives, and a great taste all add up for a winning recipe ingredient!

choclate peanut butter apple tart

Chocolate Peanut Butter Apple Tart


Thaw the puff pastry and cut it into 3 equal parts.

Spread the Peanut Butter & Co Dark Chocolate Dreams Peanut Butter liberally on it, almost to the edges.

Thinly slice your apples and toss them in lemon juice (to prevent browning)
Slowly line the apples up on the peanut butter layer.

Bake at 350 for 20-25 minutes.

Dust with powdered sugar and rip into it like a monkey on a cupcake!

Leave a Reply

Your email address will not be published. Required fields are marked *