
Chocolate Peanut Butter Apple Tart
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Peanut Butter & Company shipped me some fun chocolate flavored peanut butters to play with this month…and I used the Dark Chocolate Dreams for this recipe. Made with American peanuts, no preservatives, and a great taste all add up for a winning recipe ingredient!

Chocolate Peanut Butter Apple Tart

Ingredients:
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1 sheet Puff Pastry
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2 Granny Smith Apples
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Powdered Sugar
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1-2 tablespoons lemon juice
Thaw the puff pastry and cut it into 3 equal parts.
Spread the Peanut Butter & Co Dark Chocolate Dreams Peanut Butter liberally on it, almost to the edges.
Thinly slice your apples and toss them in lemon juice (to prevent browning)
Slowly line the apples up on the peanut butter layer.
Bake at 350 for 20-25 minutes.
Dust with powdered sugar and rip into it like a monkey on a cupcake!