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Addicting Valentine’s Day Popcorn

Addicting Valentine’s Day Popcorn

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Valentine’s Day is just around the corner, and I don’t know about you – but I love to make fun treats for my loved ones. This is a simple recipe that packs well in lunches, etc.

Addicting Valentine’s Day Popcorn

You will need:
1/2 tsp sea salt
1 tbsp olive oil
1/3 cup popcorn kernels
5 oz dark chocolate
M&M’s as desired
Sprinkles as desired
Directions:
In a sauce pan heat the oil over medium heat. Add a couple popcorn kernels and cover. Once the kernels begin to pop add the remaining kernels to the pan and give it a good shake. Keep popcorn on the stove top until popping slows down to 2-3 seconds between pops. Remove from heat and add to a large mixing bowl. In a double broiler melt the chocolate, constantly stirring until it reaches a smooth consistency. Once fully melted drizzle over the popcorn. Allow chocolate to harden. Add in M&M’s and sprinkles. Now, rip into it like a monkey on a cupcake!

Print off our Valentine’s Day Popcorn Recipe Here:

Valentine’s Day Popcorn
Recipe Type: Dessert
Author: Dannelle
Ingredients
  • 1/2 tsp sea salt
  • 1 tbsp olive oil
  • 1/3 cup popcorn kernels
  • 5 oz dark chocolate
  • M&M’s as desired
  • Sprinkles as desired
Instructions
  1. In a sauce pan heat the oil over medium heat. Add a couple popcorn kernels and cover. Once the kernels begin to pop add the remaining kernels to the pan and give it a good shake. Keep popcorn on the stove top until popping slows down to 2-3 seconds between pops. Remove from heat and add to a large mixing bowl. In a double broiler melt the chocolate, constantly stirring until it reaches a smooth consistency. Once fully melted drizzle over the popcorn. Allow chocolate to harden. Add in M&M’s and sprinkles. Now, rip into it like a monkey on a cupcake!

 

Yield: 4 -5 servings

Addicting Valentine's Day Popcorn

Addicting Valentine's Day Popcorn

Valentine’s Day is just around the corner, and I don’t know about you – but I love to make fun treats for my loved ones. This is a simple recipe that packs well in lunches, etc.


Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Ingredients

  • 1/2 tsp sea salt
  • 1 tbsp olive oil
  • 1/3 cup popcorn kernels
  • 5 oz dark chocolate
  • M&M’s as desired
  • Sprinkles as desired

Instructions

  1. In a sauce pan heat the oil over medium heat.
  2. Add a couple popcorn kernels and cover. Once the kernels begin to pop add the remaining kernels to the pan and give it a good shake.
  3. Keep popcorn on the stove top until popping slows down to 2-3 seconds between pops.
  4. Remove from heat and add to a large mixing bowl.
  5. In a double broiler melt the chocolate, constantly stirring until it reaches a smooth consistency.
  6. Once fully melted drizzle over the popcorn. Allow chocolate to harden.
  7. Add in M&M’s and sprinkles.

Nutrition Information:

Yield:

5

Serving Size:

1

Amount Per Serving: Calories: 233Total Fat: 14gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 4mgSodium: 249mgCarbohydrates: 25gFiber: 2gSugar: 20gProtein: 2g

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