Incredible Pear Raspberry Loaf
I may have been compensated for this post. Please keep in mind that it affects you in no way financially. If an item is being reviewed, I am not obligated to give a positive review and always use my own words. This disclosure is in accordance with the Federal Trade Commission’s 16 CFR, Part 255: Guides Concerning the Use of Endorsements and Testimonials in Advertising. If you would like a review done contact Dannelle at op40k@aol.com
One of the perfect treats in summer is our Incredible Pear Raspberry Loaf. Of course, while the raspberries are fresh and in season, this is more affordable to make but it is amazing with a great cup of tea at any time of the year. Tart raspberries, when added to the delicate sweet pear bread makes for a totally tasty experience for your guests. 27 Smart points per serving!
For our Incredible Pear Raspberry Loaf you will need:
- 2 Cups flour
- 1 Cup brown sugar
- 2 Tsps baking powder
- 2 Tsps molasses
- ½ Cup butter
- ¾ Cup milk
- 3 Eggs
- 1 Cup raspberries
- 1 Cup pear sauce
- ½ Tbsp apple vinegar
Directions
Preheat oven to 350F.
Spray cooking spray over a loaf dish.
In a large bowl add the flour, sugar, and baking powder.
In another bowl whisk the molasses, milk, eggs, butter, raspberries, pear sauce, and vinegar.
Slowly incorporate the ingredients from the first bowl into the second bowl, stirring in between.
Mix until thick and transfer to the loaf dish.
Top with a couple extra raspberries and place in the oven for 30 minutes or until done.
Remove, set aside to cool, serve, and enjoy.
Tips
Try it adding different fruits.
Print off our Incredible Pear Raspberry Loaf recipe here:
- 2 Cups flour
- 1 Cup brown sugar
- 2 Tsps baking powder
- 2 Tsps molasses
- ½ Cup butter
- ¾ Cup milk
- 3 Eggs
- 1 Cup raspberries
- 1 Cup pear sauce
- ½ Tbsp apple vinegar
- Preheat oven to 350F.
- Spray cooking spray over a loaf dish.
- In a large bowl add the flour, sugar, and baking powder.
- In another bowl whisk the molasses, milk, eggs, butter, raspberries, pear sauce, and vinegar.
- Slowly incorporate the ingredients from the first bowl into the second bowl, stirring in between.
- Mix until thick and transfer to the loaf dish.
- Top with a couple extra raspberries and place in the oven for 30 minutes or until done.
- Remove, set aside to cool, serve, and enjoy.
Incredible Pear Raspberry Loaf
One of the perfect treats in summer is our Incredible Pear Raspberry Loaf.
Ingredients
- 2 cups flour
- 1 cup brown sugar
- 2 tbsp baking powder
- 2 tbsp molasses
- ½ cup butter
- ¾ cup milk
- 3 eggs
- 1 cup raspberries
- 1 cup pear sauce
- ½ tbsp apple vinegar
Instructions
- Preheat oven to 350 F degrees.
- Spray cooking spray over a loaf dish.
- In a large bowl add the flour, sugar, and baking powder.
- In another bowl whisk the molasses, milk, eggs, butter, raspberries, pear sauce, and vinegar.
- Slowly incorporate the ingredients from the first bowl into the second bowl, stirring in between.
- Mix until thick and transfer to the loaf dish.
- Top with a couple extra raspberries and place in the oven for 30 minutes or until done.
- Remove and set aside to cool.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 772Total Fat: 28gSaturated Fat: 16gTrans Fat: 1gUnsaturated Fat: 10gCholesterol: 204mgSodium: 1008mgCarbohydrates: 119gFiber: 4gSugar: 65gProtein: 13g
