Easy Candied Pickles — DELISH !!
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.Just look at these beauties! I have grown up on them — thanks to my Mom’s Aunt Florence. These candied pickles are SUPER easy to make and frighteningly addictive. I am serious, LOL!
Easy Candied Pickles
You will need:
- One large (gallon size) jar of dill pickles
- 10 cups sugar
- 2 cups cider vinegar
You will NOT fill the jar as the sliced pickles take up less room than the whole ones did.
Put the 10 cups of sugar and 2 cups of cider vinegar into a pan and use low heat.
Stir constantly but do NOT let it come to a boil or you will end up with vinegar candy!
It’s a great idea to do this in the sink so you can clean up easy if you miss the jar a little bit.
if you break them down into smaller containers and share with your friends.
They are SUPER delicious —
the rest of the family thinks I am a tad strange, but its amazing with cheddar cheese, LOL!