Homemade Jam Day: The 4P Recipe!

Jelly and Jam are not cheap at the stores, but they are full of high fructose corn syrup and artificial preservatives…ick! Using the summer FRESH fruit surplus, you can make jam for pennies on the dollar! If you don’t have jars – check Freecycle.org or Craigslist – that could save you the $8/dozen price.     Depending on what size jar you […]

Rhubarb Jam

Rhubarb Jam Recipe Type: Canning Author: Dannelle Gay Serves: 5 jars Ingredients 5 cups chopped fresh rhubarb 4 cups white sugar 1 can crushed pineapple (20oz) drained (or use two small cans and 1/2 cup more rhubarb) 1 package strawberry flavored gelatin 6oz Instructions In a large saucepan or stock pot, combine the rhubarb, sugar and pineapple. Bring to a […]