Baked Ham Loaves

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This is a SUPER easy recipe that is both incredibly savory and impressive.

I am sure you have heard of meat-loaf…
some people have even heard of salmon-loaf,
This is HAM-loaf!

We prefer it with creamed peas,
baked hash brown casserole and a
simple dinner roll, as you can see in the picture.

OK, that is a plate of leftovers,
as I forgot to whip out the camera when we plated the food and simply ripped into it
like a monkey on a cupcake….

Yes, it is one of my favorite holiday dishes!

 

 Baked Hamloaf

1 lb. ground ham – coarsely

1 lb. ground pork

2 eggs

1 Cup fresh breadcrumbs

1 cup milk

Mix the all together and form into small loaves.
Bake for 30 minutes, uncovered at 350 degrees.

While it is in the oven…

you need to make the glaze.

 

1 Cup apple cider vinegar

3 Cups brown sugar

1/2 Tablespoons butter

1 Cup water

2 Tablespoons prepared mustard

Pop all of those into a pan and bring to a boil.
Thicken with a little bit of cornstarch and you are ready to
pour it over the ham loaves in the oven, and baste them with it.

The cornstarch helps make the glaze stick to the ham loaves and they are AMAZING!

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Yield: 4 servings

Baked Ham Loaves

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This is a SUPER easy recipe that is both incredibly savory and impressive.

Ingredients

• 1 lb ground ham – coarsely
• 1 lb ground pork
• 2 eggs
• 1 cup fresh breadcrumbs
• 1 cup milk

Glaze

• 1 cup apple cider vinegar
• 3 cups brown sugar
• 1/2 tbsp butter
• 1 cup water
• 2 tbsp prepared mustard

Instructions

Mix the all together and form into small loaves.

Bake for 30 minutes, uncovered at 350 degrees.

While it is in the oven you will prepare the glaze.

Glaze:

Pop all of those into a pan and bring to a boil.

Thicken with a little bit of cornstarch and you are ready to pour it over the ham loaves in the oven, and baste them with it.

The cornstarch helps make the glaze stick to the ham loaves and they are AMAZING!

Recommended Products

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  9 x 13 Pan
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  Spring Chef Magnetic Measuring Spoons Set, Dual Sided, Stainless Steel, Fits in Spice Jars, Black, Set of 8

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 1217Total Fat: 36gSaturated Fat: 13gTrans Fat: 0gUnsaturated Fat: 19gCholesterol: 281mgSodium: 1592mgCarbohydrates: 159gFiber: 2gSugar: 139gProtein: 64g